Partridges_Ombar chocolate

Partridges with Ombar Chocolate Sauce

We love Chocolate – this delicious ingredient, source of endorphins and serotonin. Today we are partnering up with Ombar, who have created raw cocoa chocolate bars that preserve all the nutrients of chocolate. Is it really raw? Of course not. The cocoa beans are processed at a slow temperature, but not roasted, and that is why they can be called raw.
I got a 90% raw cocoa bar and decided that instead of putting it in a smoothie or a cake, I wanted to cook something with it. Finding the partridges was just what I needed – now that autumn is coming along with chilly evenings, a strongly flavoured game casserole is just what you want to be cooking on the stove. This recipe serves four.

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